Fifth-generation Brooklyn baker James Caputo is opening Caputo Bagels in Park Slope Oct. 5 with sourdough bagels and lard provolone. A fifth-generation Brooklyn baker is putting a new spin on an old favorite with the opening of Caputo Bagels in Park Slope next week. Caputo Bagels, from longtime local baker James Caputo and restaurateur Rafael.
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Fifth-generation Brooklyn baker James Caputo is opening Caputo Bagels in Park Slope Oct. 5 with sourdough bagels and lard provolone. A fifth-generation Brooklyn baker is putting a new spin on an old favorite with the opening of Caputo Bagels in Park Slope next week. Caputo Bagels, from longtime local baker James Caputo and restaurateur Rafael.
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